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A Short Story About Us

Putting a great meal on the table is not just about hiring a great Chef. It involves a leader who understands your needs and has a solid team supporting them. A team that understands the vision for quality service and working towards a common goal.

It has long been our philosophy that culinary arts is a team sport and when it comes to putting a great meal on the table, everyone on the team has just as important of a position to play as the Chef. The stewards and culinary prep people are the backbone of the kitchen and the servers and wait staff are the voice of the Chef and messenger of information to our guests.

Along with the drive and aspiration to deliver first class service to clients, the team at Evolution Catering also understands the importance of community and giving back. Our Team have worked diligently throughout their careers to pursue this vision and build an organization that shares their values.




Evolution Catering strives to deliver the very best possible experience to all our clients. 

Whether being a Social Event, Wedding, Gala or Special Function, our Team is here to cater to all your needs. We are here to help.

Food & Beverage Director

 Mich​ael Card RSE

Chef Michael Card brings a wealth of culinary passion

and expertise to Evolution Catering. He is a recognized

Red Seal Chef that has held Executive Chef positions

at prestigious hotels and resorts across Canada.

Michael puts culinary emphasis on the utilization of fresh,

local ingredients, creating memorable experiences

and supporting the local community. Bon Appétit!


We had Evolution Catering for our reception dinner. Not only was the food delicious, they were very professional and helpful. They served everyone and made sure everything was safe and clean. I really appreciate their accommodations for diet and allergy restrictions too. Great company, would gladly recommend. 

Janessa - Happy Bride! 


Quality Food

Flexible & Dynamic

Professional Staff

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